Barley and Lily bulb soup

Ingredients:

30g Barley

6g Lily Bulb

Honey to taste

Preparation:

Wash barley, lily bulb and then place in a pot.

Add sufficient water and bring to boil.  Then reduce heat and leave to simmer for 1 hour.  Add honey to taste when ready to be served.

1 serving = 1 small bowl

Take 1 serving on an empty stomach.

This soup is recommended for:

Freckles, pigmentation, dull complexion, acne, whitehead, inflammation of skin